coffee
For the superpowers of coconut oil is spoken a lot especially in recent years, and therefore it is increasingly used in cooking, for beauty, but also in coffee!

Have you tried coffee with coconut oil? One hundred grams of coconut oil has 820 to 900 calories. Regardless of energy value, coconut oil has a big impact on easier weight removal. It accelerates metabolism and also speed us – because it gives us the energy needed. Have you tried coffee with coconut oil?

In fact, coconut oil does not contain any carbohydrates, nor proteins, but is completely lipid. It quickly and easily metabolizes and becomes a source of energy. After long-term consumption of coconut oil, accelerates the metabolism.

Moreover, because of the basic ingredient of coconut oil -Lauric acid, this oil strengthens our immunity. Due to the same ingredient, the oil has antibacterial, antiviral and antifungal effects.

Because of all these benefits from consumption of coconut oil, people begin increasingly to add coconut oil in their favorite hot drink – coffee. Coconut oil will enrich the taste of coffee, but it is advised not to drink more than twice a day because you may have trouble digesting it.

There are two ways that you can effectively mix the coconut oil in your coffee.

Teaspoon or two of coconut oil paste in a cup and pour boiling coffee or prepare coffee and while still hot mix in it a teaspoon of coconut oil.

Place brewed coffee, spoon or two coconut oil and sugar in a blender and stir until you get enough foam.

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